About Me

Cooking Safely Every Day

Most people don't realize it, but there are several inherent risks involved with cooking that you really need to watch out for. In addition to literally working with heat and fire, you also have to worry about keeping the foods that you are using safe and sound, so that you don't unintentionally hurt one of your guests. I started thinking more seriously about cooking safely, and it was great to see the difference that it made to the quality of my food. Check out this blog for great information on cooking safely each and every single day. You won't regret it!

Latest Posts

Archive

2017 2018 2019 2020 2021 2022 2023

3 Benefits Of Serving Free Bread To Your Restaurant Customers

Posted on 3 October 2017

Restaurants that serve bread for free to customers that come in aren't anything new. However, you might not have implemented this in your own restaurant yet. Even though it's not really a necessity, it is something that you can consider. Even if you don't want to make the bread in your restaurant yourself, you can always get it from a local bakery. These are a few reasons why you might want to consider doing this. [Read More]

3 Tips For Choosing Catered Food For Your Office Meeting

Posted on 1 October 2017

If you are in the midst of planning a big upcoming office meeting, you may be thinking about ordering a catered meal for everyone. This can be a good way to treat your employees, and it can help you ensure that everyone is able to concentrate rather than thinking about being hungry. However, not all catered meals are necessarily ideal for office meetings. These are a few tips that can help you choose a catered meal that is going to be perfect for the occasion: [Read More]

3 Tips For Gifting Cookies During The Holidays

Posted on 27 September 2017

If you're looking for a great way to spread holiday cheer without spending a lot of money, you can always consider baking homemade holiday cookies and giving them away. These are a few tips that can help you do so successfully 1. Give a Head's Up About Potential Allergens The last thing that you probably want to do is give someone cookies that will cause them to have an allergic reaction. [Read More]

When And How To Upgrade Your Commercial Kitchen Equipment

Posted on 26 September 2017

Your commercial kitchen equipment receives a significant amount of investment over the years. However, there comes a time when signs become more and more evident as you consider having them replaced. When to Replace Wear and tear of kitchen equipment is the most obvious sign that it is about time to replace them. Even if your staff has been diligent in regularly cleaning and maintaining the equipment, and you have had your kitchen equipment repaired by professional services as needed, they still eventually wear out. [Read More]